Stream macroinvertebrates (insects, mollusks, and crustaceans) are excellent indicators of the condition of both water quality and habitat. This workshop will focus on macroinvertebrate collection techniques and identification; in other words, catching cool animals! Volunteers who identify the macroinvertebrates with 90%accuracy and pass the written test with a score of 80% or better will be certified to conduct macroinvertebrate monitoring and can “adopt” a section of a local stream.
This training consists of two sessions. The virtual classroom session will be Wednesday, February 16, at 6:30 PM and will last 1.5-2 hours. The field demonstration and test portion will be Saturday, March 26 at streamside location within Roswell to be determined.
What does it take to ensure that wine makes it safely to the bottle? Join us as we learn about the lab techniques used in analyzing wine chemistry, and how the results dictate our decisions in the cellar. See how the wine is bottled, corked and labeled.
This 2-hr workshop (3-5pm at City Winery) is included with the Series Subscription or $65 a la carte, and includes:
Virtual Science Café: Namrata Pradhan
